Federal Reserve Economic Data

FRED Economic Data, St. Louis FED

Food and Beverage and Tobacco Products: Contribution of Capital Input Excluding IPP and IPE Intensity to Labor Productivity (MPU5500173)

Observation:

2023: 0.2 (+ more)   Updated: Dec 4, 2024 3:30 PM CST
2023:  0.2  
2022:  -0.2  
2021:  -0.5  
2020:  0.5  
2019:  0.3  
View All

Units:

Percent Change from Year Ago,
Not Seasonally Adjusted

Frequency:

Annual

NOTES

Source: U.S. Bureau of Labor Statistics  

Release: Total Factor Productivity for Major Industries  

Units:  Percent Change from Year Ago, Not Seasonally Adjusted

Frequency:  Annual

Notes:

The portion of labor productivity change attributed to capital services.

For more information, please go to https://www.bls.gov/mfp/

Source Indicator: MPU5500173

Suggested Citation:

U.S. Bureau of Labor Statistics, Food and Beverage and Tobacco Products: Contribution of Capital Input Excluding IPP and IPE Intensity to Labor Productivity [MPU5500173], retrieved from FRED, Federal Reserve Bank of St. Louis; https://fred.stlouisfed.org/series/MPU5500173, .

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Index 2017=100, Annual, Not Seasonally Adjusted

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Nondurable Goods Manufacturing Productivity & Costs Population, Employment, & Labor Markets

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Tags

Tobacco Contributions Productivity Beverages Nondurable Goods Capital Food Production Goods Services Manufacturing Rate Bureau of Labor Statistics Annual Nation Public Domain: Citation Requested Not Seasonally Adjusted United States of America

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