Federal Reserve Economic Data

FRED Economic Data, St. Louis FED

Producer Price Index by Industry: Meat Processed from Carcasses: Dry or Semidry Sausage (Salami, Cervelat, Pepperoni, Summer Sausage, Pork Roll, etc.), Made from Purchased Carcasses (PCU31161231161242)

Observations

Mar 2025: 246.708
Updated: Apr 11, 2025 7:58 AM CDT
Next Release Date: May 15, 2025
Mar 2025:  246.708  
Feb 2025:  237.786  
Jan 2025:  237.473  
Dec 2024:  240.729  
Nov 2024:  231.003  
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Units:

Index Dec 1982=100,
Not Seasonally Adjusted

Frequency:

Monthly

Fullscreen

Notes

Source: U.S. Bureau of Labor Statistics  

Release: Producer Price Index  

Units:  Index Dec 1982=100, Not Seasonally Adjusted

Frequency:  Monthly

Suggested Citation:

U.S. Bureau of Labor Statistics, Producer Price Index by Industry: Meat Processed from Carcasses: Dry or Semidry Sausage (Salami, Cervelat, Pepperoni, Summer Sausage, Pork Roll, etc.), Made from Purchased Carcasses [PCU31161231161242], retrieved from FRED, Federal Reserve Bank of St. Louis; https://fred.stlouisfed.org/series/PCU31161231161242, .

Release Tables

Producer Price Index

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Tags

Meat Processed Producer Price Index Industry Inflation Price Index Indexes Price Bureau of Labor Statistics Monthly Nation Public Domain: Citation Requested Not Seasonally Adjusted United States of America

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