Federal Reserve Economic Data

FRED Economic Data, St. Louis FED

Producer Price Index by Industry: Meat Processed from Carcasses: Dry or Semidry Sausage (Salami, Cervelat, Pepperoni, Summer Sausage, Pork Roll, etc.), Made from Purchased Carcasses (PCU31161231161242)

Observations

Feb 2025: 246.727
Updated: Mar 13, 2025 7:59 AM CDT
Next Release Date: Apr 11, 2025
Feb 2025:  246.727  
Jan 2025:  247.389  
Dec 2024:  245.934  
Nov 2024:  231.003  
Oct 2024:  246.578  
View All

Units:

Index Dec 1982=100,
Not Seasonally Adjusted

Frequency:

Monthly

Fullscreen

Notes

Source: U.S. Bureau of Labor Statistics  

Release: Producer Price Index  

Units:  Index Dec 1982=100, Not Seasonally Adjusted

Frequency:  Monthly

Suggested Citation:

U.S. Bureau of Labor Statistics, Producer Price Index by Industry: Meat Processed from Carcasses: Dry or Semidry Sausage (Salami, Cervelat, Pepperoni, Summer Sausage, Pork Roll, etc.), Made from Purchased Carcasses [PCU31161231161242], retrieved from FRED, Federal Reserve Bank of St. Louis; https://fred.stlouisfed.org/series/PCU31161231161242, .

Release Tables

Producer Price Index

Related Data and Content

Data Suggestions Based On Your Search

Content Suggestions

Related Categories

Manufacturing Industry Based Producer Price Indexes (PPI) Prices

Releases

More Series from Producer Price Index

Tags

Meat Processed Producer Price Index Industry Inflation Price Index Indexes Price Bureau of Labor Statistics Monthly Nation Public Domain: Citation Requested Not Seasonally Adjusted United States of America

Need Help?

Questions or Comments
FRED Help

Subscribe to the FRED newsletter

Follow us

Back to Top