Observation:
Nov 1940: 55.3 (+ more) Updated: Aug 16, 2012 2:56 PM CDTNov 1940: | 55.3 | |
Oct 1940: | 54.7 | |
Sep 1940: | 58.2 | |
Aug 1940: | 54.5 | |
Jul 1940: | 51.3 | |
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Units:
Index 1926=100,Frequency:
MonthlyData in this graph are copyrighted. Please review the copyright information in the series notes before sharing.
Source: National Bureau of Economic Research
Release: NBER Macrohistory Database
Units: Index 1926=100, Not Seasonally Adjusted
Frequency: Monthly
This Index Comprises The Following Bls Wholesale Price Series (Weights Are 1927-29 Census Values In Exchange As Given In The 1931 Bls Bulletin): Bacon, Chicago, .35; Hams, Chicago, .35; Pork Mess, New York, .40; Pork Sides Clear, Bellies Clear, Chicago, .22; Pork Sides Rough, Bellies, Ribs, Chicago, .21; Pork Fresh, Chicago, 2.92; Lard, New York, .49. Source: Computed By NBER From Bls Data
This NBER data series m04174 appears on the NBER website in Chapter 4 at http://www.nber.org/databases/macrohistory/contents/chapter04.html.
NBER Indicator: m04174
National Bureau of Economic Research, Index of Wholesale Prices of Pork Products and Lard for United States [M04174USM336NNBR], retrieved from FRED, Federal Reserve Bank of St. Louis; https://fred.stlouisfed.org/series/M04174USM336NNBR, .