Federal Reserve Economic Data

Capital Costs for Manufacturing: Other Food Manufacturing (NAICS 3119) in the United States (IPUEN3119C020000000)

Observation:

2021: 37,575.420 (+ more)   Updated: Aug 29, 2024 10:34 AM CDT
2021:  37,575.420  
2020:  34,387.325  
2019:  34,082.689  
2018:  32,928.379  
2017:  33,172.662  
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Units:

Millions of Dollars,
Not Seasonally Adjusted

Frequency:

Annual

NOTES

Source: U.S. Bureau of Labor Statistics  

Release: Industry Productivity  

Units:  Millions of Dollars, Not Seasonally Adjusted

Frequency:  Annual

Notes:

Capital costs are the total dollar value to produce output of goods and services attributed to the use of capital input. Capital is the flow of the services derived from physical assets (equipment, structures, inventories, and land) and intellectual property used to produce output.

Suggested Citation:

U.S. Bureau of Labor Statistics, Capital Costs for Manufacturing: Other Food Manufacturing (NAICS 3119) in the United States [IPUEN3119C020000000], retrieved from FRED, Federal Reserve Bank of St. Louis; https://fred.stlouisfed.org/series/IPUEN3119C020000000, .

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