Federal Reserve Economic Data

Average Price: Steak, Sirloin, USDA Choice, Bone-In (Cost per Pound/453.6 Grams) in the Midwest Census Region - Urban (APU0200703611)

Observation:

Apr 1993: 3.571 (+ more)   Updated: Jul 29, 2019 9:34 AM CDT
Apr 1993:  3.571  
Mar 1993:  3.556  
Feb 1993:  3.633  
Jan 1993:  3.643  
Dec 1992:  3.665  
View All

Units:

U.S. Dollars,
Not Seasonally Adjusted

Frequency:

Monthly

NOTES

Source: U.S. Bureau of Labor Statistics  

Release: Average Price Data  

Units:  U.S. Dollars, Not Seasonally Adjusted

Frequency:  Monthly

Notes:

All USDA Choice, bone-in sirloin steak, regardless of organic labeling, packaging size, or process state (fresh or frozen). Discontinued series, last published April 1994.

Average consumer prices are calculated for household fuel, motor fuel, and food items from prices collected for the Consumer Price Index (CPI). Average prices are best used to measure the price level in a particular month, not to measure price change over time. It is more appropriate to use CPI index values for the particular item categories to measure price change.

Prices, except for electricity, are collected monthly by BLS representatives in the 75 urban areas priced for the CPI. Electricity prices are collected for the BLS for the same 75 areas on a monthly basis by the Department of Energy using mail questionnaires. All fuel prices include applicable Federal, State, and local taxes; prices for natural gas and electricity also include fuel and purchased gas adjustments.

For more information, please visit the Bureau of Labor Statistics.

Suggested Citation:

U.S. Bureau of Labor Statistics, Average Price: Steak, Sirloin, USDA Choice, Bone-In (Cost per Pound/453.6 Grams) in the Midwest Census Region - Urban [APU0200703611], retrieved from FRED, Federal Reserve Bank of St. Louis; https://fred.stlouisfed.org/series/APU0200703611, .

RELEASE TABLES

Average Price Data

Subscribe to the FRED newsletter


Follow us

Back to Top
Top