Observation:
Mar 2014: 0.762 (+ more) Updated: Jul 29, 2019 9:35 AM CDTMar 2014: | 0.762 | |
Feb 2014: | 0.757 | |
Jan 2014: | 0.757 | |
Dec 2013: | 0.738 | |
Nov 2013: | 0.766 | |
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Units:
U.S. Dollars,Frequency:
MonthlyData in this graph are copyrighted. Please review the copyright information in the series notes before sharing.
Source: U.S. Bureau of Labor Statistics
Release: Average Price Data
Units: U.S. Dollars, Not Seasonally Adjusted
Frequency: Monthly
Includes all fresh carrots, with or without tops. Includes organic and non-organic. Excludes miniature and cut/peeled carrots. Discontinued series, last published March 2014.
Average consumer prices are calculated for household fuel, motor fuel, and food items from prices collected for the Consumer Price Index (CPI). Average prices are best used to measure the price level in a particular month, not to measure price change over time. It is more appropriate to use CPI index values for the particular item categories to measure price change.
Prices, except for electricity, are collected monthly by BLS representatives in the 75 urban areas priced for the CPI. Electricity prices are collected for the BLS for the same 75 areas on a monthly basis by the Department of Energy using mail questionnaires. All fuel prices include applicable Federal, State, and local taxes; prices for natural gas and electricity also include fuel and purchased gas adjustments.
For more information, please visit the Bureau of Labor Statistics.
U.S. Bureau of Labor Statistics, Average Price: Carrots, Short Trimmed and Topped (Cost per Pound/453.6 Grams) in U.S. City Average [APU0000712403], retrieved from FRED, Federal Reserve Bank of St. Louis; https://fred.stlouisfed.org/series/APU0000712403, .