Federal Reserve Economic Data

The Harmonized Index of Consumer Prices category "Meat (01.1.2)" a classification of nondurable goods that includes fresh, chilled, or frozen meat of: bovine animals, swine, sheep, and goat; horse, mule, donkey, camel, and the like; poultry (chicken, duck, goose, turkey, guinea fowl), hare, rabbit, and game (antelope, deer, boar, pheasant, grouse, pigeon, quail, etc.), fresh, chilled, or frozen edible offal; dried, salted, or smoked meat and edible offal (sausages, salami, bacon, ham, pâté, etc.), other preserved or processed meat and meat-based preparations (canned meat, meat extracts, meat juices, meat pies, etc.), meat and edible offal of marine mammals (seals, walruses, whales, etc.) and exotic animals (kangaroo, ostrich, alligator, etc.), and animals and poultry purchased live for consumption as food. This category (01.1.2) excludes land and sea snails (01.1.3), lard and other edible animal fats (01.1.5), and soups, broths, and stocks containing meat (01.1.9). This is a subcategory of both the Food and Non-Alcoholic Beverages (01) and the Food (01.1) categories. Information provided in the notes pertaining to HICP classifications can be found from the source at: http://ec.europa.eu/eurostat/cache/metadata/en/prc_hicp_esms.htm. Copyright, European Union, 1995-2016, http://ec.europa.eu/geninfo/legal_notices_en.htm#copyright.

Copyright, European Union, 1995-2016, http://ec.europa.eu/geninfo/legal_notices_en.htm#copyright.

Copyright, European Union, 1995-2016, http://ec.europa.eu/geninfo/legal_notices_en.htm#copyright.

The Harmonized Index of Consumer Prices category "Bread and Cereals (01.1.1)" is a classification of nondurable goods that includes rice in all forms; maize, wheat, barley, oats, rye, and other cereals in the form of grain; flour or meal; bread and other bakery products (crispbread, rusks, toasted bread, biscuits, gingerbread, wafers, waffles, crumpets, muffins, croissants, cakes, tarts, pies, quiches, pizzas, etc.), mixes and doughs for the preparation of bakery products; pasta products in all forms and couscous; and cereal preparations (cornflakes, oatflakes, etc.) and other cereal products (malt, malt flour, malt extract, potato starch, tapioca, sago, and other starches), and farinaceous-based products prepared with meat, fish, seafood, cheese, vegetables, or fruit. This category excludes meat pies (01.1.2), fish pies (01.1.3), and sweetcorn (01.1.7). This is a subcategory of both the Food and Non-Alcoholic Beverages (01) and the Food (01.1) categories. Information provided in the notes pertaining to HICP classifications can be found from the source at: http://ec.europa.eu/eurostat/cache/metadata/en/prc_hicp_esms.htm. Copyright, European Union, 1995-2016, http://ec.europa.eu/geninfo/legal_notices_en.htm#copyright.

The Harmonized Index of Consumer Prices category "Meat (01.1.2)" a classification of nondurable goods that includes fresh, chilled, or frozen meat of: bovine animals, swine, sheep, and goat; horse, mule, donkey, camel, and the like; poultry (chicken, duck, goose, turkey, guinea fowl), hare, rabbit, and game (antelope, deer, boar, pheasant, grouse, pigeon, quail, etc.), fresh, chilled, or frozen edible offal; dried, salted, or smoked meat and edible offal (sausages, salami, bacon, ham, pâté, etc.), other preserved or processed meat and meat-based preparations (canned meat, meat extracts, meat juices, meat pies, etc.), meat and edible offal of marine mammals (seals, walruses, whales, etc.) and exotic animals (kangaroo, ostrich, alligator, etc.), and animals and poultry purchased live for consumption as food. This category (01.1.2) excludes land and sea snails (01.1.3), lard and other edible animal fats (01.1.5), and soups, broths, and stocks containing meat (01.1.9). This is a subcategory of both the Food and Non-Alcoholic Beverages (01) and the Food (01.1) categories. Information provided in the notes pertaining to HICP classifications can be found from the source at: http://ec.europa.eu/eurostat/cache/metadata/en/prc_hicp_esms.htm. Copyright, European Union, 1995-2016, http://ec.europa.eu/geninfo/legal_notices_en.htm#copyright.

Copyright, European Union, 1995-2016, http://ec.europa.eu/geninfo/legal_notices_en.htm#copyright.

Copyright, European Union, 1995-2016, http://ec.europa.eu/geninfo/legal_notices_en.htm#copyright.

The Harmonized Index of Consumer Prices category "Meat (01.1.2)" a classification of nondurable goods that includes fresh, chilled, or frozen meat of: bovine animals, swine, sheep, and goat; horse, mule, donkey, camel, and the like; poultry (chicken, duck, goose, turkey, guinea fowl), hare, rabbit, and game (antelope, deer, boar, pheasant, grouse, pigeon, quail, etc.), fresh, chilled, or frozen edible offal; dried, salted, or smoked meat and edible offal (sausages, salami, bacon, ham, pâté, etc.), other preserved or processed meat and meat-based preparations (canned meat, meat extracts, meat juices, meat pies, etc.), meat and edible offal of marine mammals (seals, walruses, whales, etc.) and exotic animals (kangaroo, ostrich, alligator, etc.), and animals and poultry purchased live for consumption as food. This category (01.1.2) excludes land and sea snails (01.1.3), lard and other edible animal fats (01.1.5), and soups, broths, and stocks containing meat (01.1.9). This is a subcategory of both the Food and Non-Alcoholic Beverages (01) and the Food (01.1) categories. Information provided in the notes pertaining to HICP classifications can be found from the source at: http://ec.europa.eu/eurostat/cache/metadata/en/prc_hicp_esms.htm. Copyright, European Union, 1995-2016, http://ec.europa.eu/geninfo/legal_notices_en.htm#copyright.

The Harmonized Index of Consumer Prices category "Meat (01.1.2)" a classification of nondurable goods that includes fresh, chilled, or frozen meat of: bovine animals, swine, sheep, and goat; horse, mule, donkey, camel, and the like; poultry (chicken, duck, goose, turkey, guinea fowl), hare, rabbit, and game (antelope, deer, boar, pheasant, grouse, pigeon, quail, etc.), fresh, chilled, or frozen edible offal; dried, salted, or smoked meat and edible offal (sausages, salami, bacon, ham, pâté, etc.), other preserved or processed meat and meat-based preparations (canned meat, meat extracts, meat juices, meat pies, etc.), meat and edible offal of marine mammals (seals, walruses, whales, etc.) and exotic animals (kangaroo, ostrich, alligator, etc.), and animals and poultry purchased live for consumption as food. This category (01.1.2) excludes land and sea snails (01.1.3), lard and other edible animal fats (01.1.5), and soups, broths, and stocks containing meat (01.1.9). This is a subcategory of both the Food and Non-Alcoholic Beverages (01) and the Food (01.1) categories. Information provided in the notes pertaining to HICP classifications can be found from the source at: http://ec.europa.eu/eurostat/cache/metadata/en/prc_hicp_esms.htm. Copyright, European Union, 1995-2016, http://ec.europa.eu/geninfo/legal_notices_en.htm#copyright.

The Harmonized Index of Consumer Prices category "Meat (01.1.2)" a classification of nondurable goods that includes fresh, chilled, or frozen meat of: bovine animals, swine, sheep, and goat; horse, mule, donkey, camel, and the like; poultry (chicken, duck, goose, turkey, guinea fowl), hare, rabbit, and game (antelope, deer, boar, pheasant, grouse, pigeon, quail, etc.), fresh, chilled, or frozen edible offal; dried, salted, or smoked meat and edible offal (sausages, salami, bacon, ham, pâté, etc.), other preserved or processed meat and meat-based preparations (canned meat, meat extracts, meat juices, meat pies, etc.), meat and edible offal of marine mammals (seals, walruses, whales, etc.) and exotic animals (kangaroo, ostrich, alligator, etc.), and animals and poultry purchased live for consumption as food. This category (01.1.2) excludes land and sea snails (01.1.3), lard and other edible animal fats (01.1.5), and soups, broths, and stocks containing meat (01.1.9). This is a subcategory of both the Food and Non-Alcoholic Beverages (01) and the Food (01.1) categories. Information provided in the notes pertaining to HICP classifications can be found from the source at: http://ec.europa.eu/eurostat/cache/metadata/en/prc_hicp_esms.htm. Copyright, European Union, 1995-2016, http://ec.europa.eu/geninfo/legal_notices_en.htm#copyright.

The Harmonized Index of Consumer Prices category "Meat (01.1.2)" a classification of nondurable goods that includes fresh, chilled, or frozen meat of: bovine animals, swine, sheep, and goat; horse, mule, donkey, camel, and the like; poultry (chicken, duck, goose, turkey, guinea fowl), hare, rabbit, and game (antelope, deer, boar, pheasant, grouse, pigeon, quail, etc.), fresh, chilled, or frozen edible offal; dried, salted, or smoked meat and edible offal (sausages, salami, bacon, ham, pâté, etc.), other preserved or processed meat and meat-based preparations (canned meat, meat extracts, meat juices, meat pies, etc.), meat and edible offal of marine mammals (seals, walruses, whales, etc.) and exotic animals (kangaroo, ostrich, alligator, etc.), and animals and poultry purchased live for consumption as food. This category (01.1.2) excludes land and sea snails (01.1.3), lard and other edible animal fats (01.1.5), and soups, broths, and stocks containing meat (01.1.9). This is a subcategory of both the Food and Non-Alcoholic Beverages (01) and the Food (01.1) categories. Information provided in the notes pertaining to HICP classifications can be found from the source at: http://ec.europa.eu/eurostat/cache/metadata/en/prc_hicp_esms.htm. Copyright, European Union, 1995-2016, http://ec.europa.eu/geninfo/legal_notices_en.htm#copyright.

The Harmonized Index of Consumer Prices category "Meat (01.1.2)" a classification of nondurable goods that includes fresh, chilled, or frozen meat of: bovine animals, swine, sheep, and goat; horse, mule, donkey, camel, and the like; poultry (chicken, duck, goose, turkey, guinea fowl), hare, rabbit, and game (antelope, deer, boar, pheasant, grouse, pigeon, quail, etc.), fresh, chilled, or frozen edible offal; dried, salted, or smoked meat and edible offal (sausages, salami, bacon, ham, pâté, etc.), other preserved or processed meat and meat-based preparations (canned meat, meat extracts, meat juices, meat pies, etc.), meat and edible offal of marine mammals (seals, walruses, whales, etc.) and exotic animals (kangaroo, ostrich, alligator, etc.), and animals and poultry purchased live for consumption as food. This category (01.1.2) excludes land and sea snails (01.1.3), lard and other edible animal fats (01.1.5), and soups, broths, and stocks containing meat (01.1.9). This is a subcategory of both the Food and Non-Alcoholic Beverages (01) and the Food (01.1) categories. Information provided in the notes pertaining to HICP classifications can be found from the source at: http://ec.europa.eu/eurostat/cache/metadata/en/prc_hicp_esms.htm. Copyright, European Union, 1995-2016, http://ec.europa.eu/geninfo/legal_notices_en.htm#copyright.

The Harmonized Index of Consumer Prices category "Meat (01.1.2)" a classification of nondurable goods that includes fresh, chilled, or frozen meat of: bovine animals, swine, sheep, and goat; horse, mule, donkey, camel, and the like; poultry (chicken, duck, goose, turkey, guinea fowl), hare, rabbit, and game (antelope, deer, boar, pheasant, grouse, pigeon, quail, etc.), fresh, chilled, or frozen edible offal; dried, salted, or smoked meat and edible offal (sausages, salami, bacon, ham, pâté, etc.), other preserved or processed meat and meat-based preparations (canned meat, meat extracts, meat juices, meat pies, etc.), meat and edible offal of marine mammals (seals, walruses, whales, etc.) and exotic animals (kangaroo, ostrich, alligator, etc.), and animals and poultry purchased live for consumption as food. This category (01.1.2) excludes land and sea snails (01.1.3), lard and other edible animal fats (01.1.5), and soups, broths, and stocks containing meat (01.1.9). This is a subcategory of both the Food and Non-Alcoholic Beverages (01) and the Food (01.1) categories. Information provided in the notes pertaining to HICP classifications can be found from the source at: http://ec.europa.eu/eurostat/cache/metadata/en/prc_hicp_esms.htm. Copyright, European Union, 1995-2016, http://ec.europa.eu/geninfo/legal_notices_en.htm#copyright.

The Harmonized Index of Consumer Prices category "Bread and Cereals (01.1.1)" is a classification of nondurable goods that includes rice in all forms; maize, wheat, barley, oats, rye, and other cereals in the form of grain; flour or meal; bread and other bakery products (crispbread, rusks, toasted bread, biscuits, gingerbread, wafers, waffles, crumpets, muffins, croissants, cakes, tarts, pies, quiches, pizzas, etc.), mixes and doughs for the preparation of bakery products; pasta products in all forms and couscous; and cereal preparations (cornflakes, oatflakes, etc.) and other cereal products (malt, malt flour, malt extract, potato starch, tapioca, sago, and other starches), and farinaceous-based products prepared with meat, fish, seafood, cheese, vegetables, or fruit. This category excludes meat pies (01.1.2), fish pies (01.1.3), and sweetcorn (01.1.7). This is a subcategory of both the Food and Non-Alcoholic Beverages (01) and the Food (01.1) categories. Information provided in the notes pertaining to HICP classifications can be found from the source at: http://ec.europa.eu/eurostat/cache/metadata/en/prc_hicp_esms.htm. Copyright, European Union, 1995-2016, http://ec.europa.eu/geninfo/legal_notices_en.htm#copyright.

The Harmonized Index of Consumer Prices category "Bread and Cereals (01.1.1)" is a classification of nondurable goods that includes rice in all forms; maize, wheat, barley, oats, rye, and other cereals in the form of grain; flour or meal; bread and other bakery products (crispbread, rusks, toasted bread, biscuits, gingerbread, wafers, waffles, crumpets, muffins, croissants, cakes, tarts, pies, quiches, pizzas, etc.), mixes and doughs for the preparation of bakery products; pasta products in all forms and couscous; and cereal preparations (cornflakes, oatflakes, etc.) and other cereal products (malt, malt flour, malt extract, potato starch, tapioca, sago, and other starches), and farinaceous-based products prepared with meat, fish, seafood, cheese, vegetables, or fruit. This category excludes meat pies (01.1.2), fish pies (01.1.3), and sweetcorn (01.1.7). This is a subcategory of both the Food and Non-Alcoholic Beverages (01) and the Food (01.1) categories. Information provided in the notes pertaining to HICP classifications can be found from the source at: http://ec.europa.eu/eurostat/cache/metadata/en/prc_hicp_esms.htm. Copyright, European Union, 1995-2016, http://ec.europa.eu/geninfo/legal_notices_en.htm#copyright.

Copyright, European Union, 1995-2016, http://ec.europa.eu/geninfo/legal_notices_en.htm#copyright.

The Harmonized Index of Consumer Prices category "Meat (01.1.2)" a classification of nondurable goods that includes fresh, chilled, or frozen meat of: bovine animals, swine, sheep, and goat; horse, mule, donkey, camel, and the like; poultry (chicken, duck, goose, turkey, guinea fowl), hare, rabbit, and game (antelope, deer, boar, pheasant, grouse, pigeon, quail, etc.), fresh, chilled, or frozen edible offal; dried, salted, or smoked meat and edible offal (sausages, salami, bacon, ham, pâté, etc.), other preserved or processed meat and meat-based preparations (canned meat, meat extracts, meat juices, meat pies, etc.), meat and edible offal of marine mammals (seals, walruses, whales, etc.) and exotic animals (kangaroo, ostrich, alligator, etc.), and animals and poultry purchased live for consumption as food. This category (01.1.2) excludes land and sea snails (01.1.3), lard and other edible animal fats (01.1.5), and soups, broths, and stocks containing meat (01.1.9). This is a subcategory of both the Food and Non-Alcoholic Beverages (01) and the Food (01.1) categories. Information provided in the notes pertaining to HICP classifications can be found from the source at: http://ec.europa.eu/eurostat/cache/metadata/en/prc_hicp_esms.htm. Copyright, European Union, 1995-2016, http://ec.europa.eu/geninfo/legal_notices_en.htm#copyright.

The Harmonized Index of Consumer Prices category "Meat (01.1.2)" a classification of nondurable goods that includes fresh, chilled, or frozen meat of: bovine animals, swine, sheep, and goat; horse, mule, donkey, camel, and the like; poultry (chicken, duck, goose, turkey, guinea fowl), hare, rabbit, and game (antelope, deer, boar, pheasant, grouse, pigeon, quail, etc.), fresh, chilled, or frozen edible offal; dried, salted, or smoked meat and edible offal (sausages, salami, bacon, ham, pâté, etc.), other preserved or processed meat and meat-based preparations (canned meat, meat extracts, meat juices, meat pies, etc.), meat and edible offal of marine mammals (seals, walruses, whales, etc.) and exotic animals (kangaroo, ostrich, alligator, etc.), and animals and poultry purchased live for consumption as food. This category (01.1.2) excludes land and sea snails (01.1.3), lard and other edible animal fats (01.1.5), and soups, broths, and stocks containing meat (01.1.9). This is a subcategory of both the Food and Non-Alcoholic Beverages (01) and the Food (01.1) categories. Information provided in the notes pertaining to HICP classifications can be found from the source at: http://ec.europa.eu/eurostat/cache/metadata/en/prc_hicp_esms.htm. Copyright, European Union, 1995-2016, http://ec.europa.eu/geninfo/legal_notices_en.htm#copyright.

The Harmonized Index of Consumer Prices category "Meat (01.1.2)" a classification of nondurable goods that includes fresh, chilled, or frozen meat of: bovine animals, swine, sheep, and goat; horse, mule, donkey, camel, and the like; poultry (chicken, duck, goose, turkey, guinea fowl), hare, rabbit, and game (antelope, deer, boar, pheasant, grouse, pigeon, quail, etc.), fresh, chilled, or frozen edible offal; dried, salted, or smoked meat and edible offal (sausages, salami, bacon, ham, pâté, etc.), other preserved or processed meat and meat-based preparations (canned meat, meat extracts, meat juices, meat pies, etc.), meat and edible offal of marine mammals (seals, walruses, whales, etc.) and exotic animals (kangaroo, ostrich, alligator, etc.), and animals and poultry purchased live for consumption as food. This category (01.1.2) excludes land and sea snails (01.1.3), lard and other edible animal fats (01.1.5), and soups, broths, and stocks containing meat (01.1.9). This is a subcategory of both the Food and Non-Alcoholic Beverages (01) and the Food (01.1) categories. Information provided in the notes pertaining to HICP classifications can be found from the source at: http://ec.europa.eu/eurostat/cache/metadata/en/prc_hicp_esms.htm. Copyright, European Union, 1995-2016, http://ec.europa.eu/geninfo/legal_notices_en.htm#copyright.

The Harmonized Index of Consumer Prices (HICPs) "Administered Prices (AP)" attempts to identify governmental influence on the prices of goods and services. For a Harmonized Index of Consumer Prices (HICPs) to be included in the Administered Price (AP) category, more than 50% of its underlying items must be either directly set or heavily influenced by a governmental body or regulator (whether national, regional, or local). There are two types of Administered Prices as defined by Eurostat. Fully Administered Prices (APFULL) includes those that are directly set by the government. Examples include local public transportation charges, education fees, theater tickets, waste collection, childcare, and fees for administrative documents. Mainly Administered Prices (APMAIN) covers the prices of goods and services over which the government or regulator has significant influence. These may include prices that require approval or permission by national regulatory authorities for their change. The influence of the national regulator's decisions could be direct (on retail prices) or indirect (via wholesale prices). However, the regulator must have a significant influence on the consumer price. This index does not provide an exact measure of the development of administered and non-administered prices. For some European Union member states, HICPs items considered for inclusion in the administered prices subcategory are supplied by National Statistical Institutes; for other European Union member states, these are provided by national central banks. Eurostat, the Directorate General for Economic and Financial Affairs, and the European Central Bank verify final classification for all countries. Information provided in the notes relating to Administered Prices HICP classifications can be found from the source at: http://ec.europa.eu/eurostat/web/hicp/methodology/hicp-administered-prices. Copyright, European Union, 1995-2016, http://ec.europa.eu/geninfo/legal_notices_en.htm#copyright.

The Harmonized Index of Consumer Prices (HICPs) "Administered Prices (AP)" attempts to identify governmental influence on the prices of goods and services. For a Harmonized Index of Consumer Prices (HICPs) to be included in the Administered Price (AP) category, more than 50% of its underlying items must be either directly set or heavily influenced by a governmental body or regulator (whether national, regional, or local). There are two types of Administered Prices as defined by Eurostat. Fully Administered Prices (APFULL) includes those that are directly set by the government. Examples include local public transportation charges, education fees, theater tickets, waste collection, childcare, and fees for administrative documents. Mainly Administered Prices (APMAIN) covers the prices of goods and services over which the government or regulator has significant influence. These may include prices that require approval or permission by national regulatory authorities for their change. The influence of the national regulator's decisions could be direct (on retail prices) or indirect (via wholesale prices). However, the regulator must have a significant influence on the consumer price. This index does not provide an exact measure of the development of administered and non-administered prices. For some European Union member states, HICPs items considered for inclusion in the administered prices subcategory are supplied by National Statistical Institutes; for other European Union member states, these are provided by national central banks. Eurostat, the Directorate General for Economic and Financial Affairs, and the European Central Bank verify final classification for all countries. Information provided in the notes relating to Administered Prices HICP classifications can be found from the source at: http://ec.europa.eu/eurostat/web/hicp/methodology/hicp-administered-prices. Copyright, European Union, 1995-2016, http://ec.europa.eu/geninfo/legal_notices_en.htm#copyright.

The Harmonized Index of Consumer Prices category "Meat (01.1.2)" a classification of nondurable goods that includes fresh, chilled, or frozen meat of: bovine animals, swine, sheep, and goat; horse, mule, donkey, camel, and the like; poultry (chicken, duck, goose, turkey, guinea fowl), hare, rabbit, and game (antelope, deer, boar, pheasant, grouse, pigeon, quail, etc.), fresh, chilled, or frozen edible offal; dried, salted, or smoked meat and edible offal (sausages, salami, bacon, ham, pâté, etc.), other preserved or processed meat and meat-based preparations (canned meat, meat extracts, meat juices, meat pies, etc.), meat and edible offal of marine mammals (seals, walruses, whales, etc.) and exotic animals (kangaroo, ostrich, alligator, etc.), and animals and poultry purchased live for consumption as food. This category (01.1.2) excludes land and sea snails (01.1.3), lard and other edible animal fats (01.1.5), and soups, broths, and stocks containing meat (01.1.9). This is a subcategory of both the Food and Non-Alcoholic Beverages (01) and the Food (01.1) categories. Information provided in the notes pertaining to HICP classifications can be found from the source at: http://ec.europa.eu/eurostat/cache/metadata/en/prc_hicp_esms.htm. Copyright, European Union, 1995-2016, http://ec.europa.eu/geninfo/legal_notices_en.htm#copyright.

The Harmonized Index of Consumer Prices category Meat (01.1.2) a classification of nondurable goods that includes fresh, chilled, or frozen meat of: bovine animals, swine, sheep, and goat; horse, mule, donkey, camel, and the like; poultry (chicken, duck, goose, turkey, guinea fowl), hare, rabbit, and game (antelope, deer, boar, pheasant, grouse, pigeon, quail, etc.), fresh, chilled, or frozen edible offal; dried, salted, or smoked meat and edible offal (sausages, salami, bacon, ham, pâté, etc.), other preserved or processed meat and meat-based preparations (canned meat, meat extracts, meat juices, meat pies, etc.), meat and edible offal of marine mammals (seals, walruses, whales, etc.) and exotic animals (kangaroo, ostrich, alligator, etc.), and animals and poultry purchased live for consumption as food. This category (01.1.2) excludes land and sea snails (01.1.3), lard and other edible animal fats (01.1.5), and soups, broths, and stocks containing meat (01.1.9). This is a subcategory of both the Food and Non-Alcoholic Beverages (01) and the Food (01.1) categories. Information provided in the notes pertaining to HICP classifications can be found from the source here (https://ec.europa.eu/eurostat/cache/metadata/en/prc_hicp_esms.htm). Copyright, European Union, 1995-2016 (https://ec.europa.eu/info/legal-notice_en#copyright).

The Harmonized Index of Consumer Prices (HICPs) "Administered Prices (AP)" attempts to identify governmental influence on the prices of goods and services. For a Harmonized Index of Consumer Prices (HICPs) to be included in the Administered Price (AP) category, more than 50% of its underlying items must be either directly set or heavily influenced by a governmental body or regulator (whether national, regional, or local). There are two types of Administered Prices as defined by Eurostat. Fully Administered Prices (APFULL) includes those that are directly set by the government. Examples include local public transportation charges, education fees, theater tickets, waste collection, childcare, and fees for administrative documents. Mainly Administered Prices (APMAIN) covers the prices of goods and services over which the government or regulator has significant influence. These may include prices that require approval or permission by national regulatory authorities for their change. The influence of the national regulator's decisions could be direct (on retail prices) or indirect (via wholesale prices). However, the regulator must have a significant influence on the consumer price. This index does not provide an exact measure of the development of administered and non-administered prices. For some European Union member states, HICPs items considered for inclusion in the administered prices subcategory are supplied by National Statistical Institutes; for other European Union member states, these are provided by national central banks. Eurostat, the Directorate General for Economic and Financial Affairs, and the European Central Bank verify final classification for all countries. Information provided in the notes relating to Administered Prices HICP classifications can be found from the source at: http://ec.europa.eu/eurostat/web/hicp/methodology/hicp-administered-prices. Copyright, European Union, 1995-2016, http://ec.europa.eu/geninfo/legal_notices_en.htm#copyright.

The Harmonized Index of Consumer Prices (HICPs) "Administered Prices (AP)" attempts to identify governmental influence on the prices of goods and services. For a Harmonized Index of Consumer Prices (HICPs) to be included in the Administered Price (AP) category, more than 50% of its underlying items must be either directly set or heavily influenced by a governmental body or regulator (whether national, regional, or local). There are two types of Administered Prices as defined by Eurostat. Fully Administered Prices (APFULL) includes those that are directly set by the government. Examples include local public transportation charges, education fees, theater tickets, waste collection, childcare, and fees for administrative documents. Mainly Administered Prices (APMAIN) covers the prices of goods and services over which the government or regulator has significant influence. These may include prices that require approval or permission by national regulatory authorities for their change. The influence of the national regulator's decisions could be direct (on retail prices) or indirect (via wholesale prices). However, the regulator must have a significant influence on the consumer price. This index does not provide an exact measure of the development of administered and non-administered prices. For some European Union member states, HICPs items considered for inclusion in the administered prices subcategory are supplied by National Statistical Institutes; for other European Union member states, these are provided by national central banks. Eurostat, the Directorate General for Economic and Financial Affairs, and the European Central Bank verify final classification for all countries. Information provided in the notes relating to Administered Prices HICP classifications can be found from the source at: http://ec.europa.eu/eurostat/web/hicp/methodology/hicp-administered-prices. Copyright, European Union, 1995-2016, http://ec.europa.eu/geninfo/legal_notices_en.htm#copyright.

The Harmonized Index of Consumer Prices category "Meat (01.1.2)" a classification of nondurable goods that includes fresh, chilled, or frozen meat of: bovine animals, swine, sheep, and goat; horse, mule, donkey, camel, and the like; poultry (chicken, duck, goose, turkey, guinea fowl), hare, rabbit, and game (antelope, deer, boar, pheasant, grouse, pigeon, quail, etc.), fresh, chilled, or frozen edible offal; dried, salted, or smoked meat and edible offal (sausages, salami, bacon, ham, pâté, etc.), other preserved or processed meat and meat-based preparations (canned meat, meat extracts, meat juices, meat pies, etc.), meat and edible offal of marine mammals (seals, walruses, whales, etc.) and exotic animals (kangaroo, ostrich, alligator, etc.), and animals and poultry purchased live for consumption as food. This category (01.1.2) excludes land and sea snails (01.1.3), lard and other edible animal fats (01.1.5), and soups, broths, and stocks containing meat (01.1.9). This is a subcategory of both the Food and Non-Alcoholic Beverages (01) and the Food (01.1) categories. Information provided in the notes pertaining to HICP classifications can be found from the source at: http://ec.europa.eu/eurostat/cache/metadata/en/prc_hicp_esms.htm. Copyright, European Union, 1995-2016, http://ec.europa.eu/geninfo/legal_notices_en.htm#copyright.

The Harmonized Index of Consumer Prices category "Meat (01.1.2)" a classification of nondurable goods that includes fresh, chilled, or frozen meat of: bovine animals, swine, sheep, and goat; horse, mule, donkey, camel, and the like; poultry (chicken, duck, goose, turkey, guinea fowl), hare, rabbit, and game (antelope, deer, boar, pheasant, grouse, pigeon, quail, etc.), fresh, chilled, or frozen edible offal; dried, salted, or smoked meat and edible offal (sausages, salami, bacon, ham, pâté, etc.), other preserved or processed meat and meat-based preparations (canned meat, meat extracts, meat juices, meat pies, etc.), meat and edible offal of marine mammals (seals, walruses, whales, etc.) and exotic animals (kangaroo, ostrich, alligator, etc.), and animals and poultry purchased live for consumption as food. This category (01.1.2) excludes land and sea snails (01.1.3), lard and other edible animal fats (01.1.5), and soups, broths, and stocks containing meat (01.1.9). This is a subcategory of both the Food and Non-Alcoholic Beverages (01) and the Food (01.1) categories. Information provided in the notes pertaining to HICP classifications can be found from the source at: http://ec.europa.eu/eurostat/cache/metadata/en/prc_hicp_esms.htm. Copyright, European Union, 1995-2016, http://ec.europa.eu/geninfo/legal_notices_en.htm#copyright.

The Harmonized Index of Consumer Prices category "Meat (01.1.2)" a classification of nondurable goods that includes fresh, chilled, or frozen meat of: bovine animals, swine, sheep, and goat; horse, mule, donkey, camel, and the like; poultry (chicken, duck, goose, turkey, guinea fowl), hare, rabbit, and game (antelope, deer, boar, pheasant, grouse, pigeon, quail, etc.), fresh, chilled, or frozen edible offal; dried, salted, or smoked meat and edible offal (sausages, salami, bacon, ham, pâté, etc.), other preserved or processed meat and meat-based preparations (canned meat, meat extracts, meat juices, meat pies, etc.), meat and edible offal of marine mammals (seals, walruses, whales, etc.) and exotic animals (kangaroo, ostrich, alligator, etc.), and animals and poultry purchased live for consumption as food. This category (01.1.2) excludes land and sea snails (01.1.3), lard and other edible animal fats (01.1.5), and soups, broths, and stocks containing meat (01.1.9). This is a subcategory of both the Food and Non-Alcoholic Beverages (01) and the Food (01.1) categories. Information provided in the notes pertaining to HICP classifications can be found from the source at: http://ec.europa.eu/eurostat/cache/metadata/en/prc_hicp_esms.htm. Copyright, European Union, 1995-2016, http://ec.europa.eu/geninfo/legal_notices_en.htm#copyright.

The Harmonized Index of Consumer Prices category "Meat (01.1.2)" a classification of nondurable goods that includes fresh, chilled, or frozen meat of: bovine animals, swine, sheep, and goat; horse, mule, donkey, camel, and the like; poultry (chicken, duck, goose, turkey, guinea fowl), hare, rabbit, and game (antelope, deer, boar, pheasant, grouse, pigeon, quail, etc.), fresh, chilled, or frozen edible offal; dried, salted, or smoked meat and edible offal (sausages, salami, bacon, ham, pâté, etc.), other preserved or processed meat and meat-based preparations (canned meat, meat extracts, meat juices, meat pies, etc.), meat and edible offal of marine mammals (seals, walruses, whales, etc.) and exotic animals (kangaroo, ostrich, alligator, etc.), and animals and poultry purchased live for consumption as food. This category (01.1.2) excludes land and sea snails (01.1.3), lard and other edible animal fats (01.1.5), and soups, broths, and stocks containing meat (01.1.9). This is a subcategory of both the Food and Non-Alcoholic Beverages (01) and the Food (01.1) categories. Information provided in the notes pertaining to HICP classifications can be found from the source at: http://ec.europa.eu/eurostat/cache/metadata/en/prc_hicp_esms.htm. Copyright, European Union, 1995-2016, http://ec.europa.eu/geninfo/legal_notices_en.htm#copyright.

The Harmonized Index of Consumer Prices (HICPs) "Administered Prices (AP)" attempts to identify governmental influence on the prices of goods and services. For a Harmonized Index of Consumer Prices (HICPs) to be included in the Administered Price (AP) category, more than 50% of its underlying items must be either directly set or heavily influenced by a governmental body or regulator (whether national, regional, or local). There are two types of Administered Prices as defined by Eurostat. Fully Administered Prices (APFULL) includes those that are directly set by the government. Examples include local public transportation charges, education fees, theater tickets, waste collection, childcare, and fees for administrative documents. Mainly Administered Prices (APMAIN) covers the prices of goods and services over which the government or regulator has significant influence. These may include prices that require approval or permission by national regulatory authorities for their change. The influence of the national regulator's decisions could be direct (on retail prices) or indirect (via wholesale prices). However, the regulator must have a significant influence on the consumer price. This index does not provide an exact measure of the development of administered and non-administered prices. For some European Union member states, HICPs items considered for inclusion in the administered prices subcategory are supplied by National Statistical Institutes; for other European Union member states, these are provided by national central banks. Eurostat, the Directorate General for Economic and Financial Affairs, and the European Central Bank verify final classification for all countries. Information provided in the notes relating to Administered Prices HICP classifications can be found from the source at: http://ec.europa.eu/eurostat/web/hicp/methodology/hicp-administered-prices. Copyright, European Union, 1995-2016, http://ec.europa.eu/geninfo/legal_notices_en.htm#copyright.

The Harmonized Index of Consumer Prices (HICPs) "Administered Prices (AP)" attempts to identify governmental influence on the prices of goods and services. For a Harmonized Index of Consumer Prices (HICPs) to be included in the Administered Price (AP) category, more than 50% of its underlying items must be either directly set or heavily influenced by a governmental body or regulator (whether national, regional, or local). There are two types of Administered Prices as defined by Eurostat. Fully Administered Prices (APFULL) includes those that are directly set by the government. Examples include local public transportation charges, education fees, theater tickets, waste collection, childcare, and fees for administrative documents. Mainly Administered Prices (APMAIN) covers the prices of goods and services over which the government or regulator has significant influence. These may include prices that require approval or permission by national regulatory authorities for their change. The influence of the national regulator's decisions could be direct (on retail prices) or indirect (via wholesale prices). However, the regulator must have a significant influence on the consumer price. This index does not provide an exact measure of the development of administered and non-administered prices. For some European Union member states, HICPs items considered for inclusion in the administered prices subcategory are supplied by National Statistical Institutes; for other European Union member states, these are provided by national central banks. Eurostat, the Directorate General for Economic and Financial Affairs, and the European Central Bank verify final classification for all countries. Information provided in the notes relating to Administered Prices HICP classifications can be found from the source at: http://ec.europa.eu/eurostat/web/hicp/methodology/hicp-administered-prices. Copyright, European Union, 1995-2016, http://ec.europa.eu/geninfo/legal_notices_en.htm#copyright.

The Harmonized Index of Consumer Prices category "Meat (01.1.2)" a classification of nondurable goods that includes fresh, chilled, or frozen meat of: bovine animals, swine, sheep, and goat; horse, mule, donkey, camel, and the like; poultry (chicken, duck, goose, turkey, guinea fowl), hare, rabbit, and game (antelope, deer, boar, pheasant, grouse, pigeon, quail, etc.), fresh, chilled, or frozen edible offal; dried, salted, or smoked meat and edible offal (sausages, salami, bacon, ham, pâté, etc.), other preserved or processed meat and meat-based preparations (canned meat, meat extracts, meat juices, meat pies, etc.), meat and edible offal of marine mammals (seals, walruses, whales, etc.) and exotic animals (kangaroo, ostrich, alligator, etc.), and animals and poultry purchased live for consumption as food. This category (01.1.2) excludes land and sea snails (01.1.3), lard and other edible animal fats (01.1.5), and soups, broths, and stocks containing meat (01.1.9). This is a subcategory of both the Food and Non-Alcoholic Beverages (01) and the Food (01.1) categories. Information provided in the notes pertaining to HICP classifications can be found from the source at: http://ec.europa.eu/eurostat/cache/metadata/en/prc_hicp_esms.htm. Copyright, European Union, 1995-2016, http://ec.europa.eu/geninfo/legal_notices_en.htm#copyright.

The Harmonized Index of Consumer Prices category "Meat (01.1.2)" a classification of nondurable goods that includes fresh, chilled, or frozen meat of: bovine animals, swine, sheep, and goat; horse, mule, donkey, camel, and the like; poultry (chicken, duck, goose, turkey, guinea fowl), hare, rabbit, and game (antelope, deer, boar, pheasant, grouse, pigeon, quail, etc.), fresh, chilled, or frozen edible offal; dried, salted, or smoked meat and edible offal (sausages, salami, bacon, ham, pâté, etc.), other preserved or processed meat and meat-based preparations (canned meat, meat extracts, meat juices, meat pies, etc.), meat and edible offal of marine mammals (seals, walruses, whales, etc.) and exotic animals (kangaroo, ostrich, alligator, etc.), and animals and poultry purchased live for consumption as food. This category (01.1.2) excludes land and sea snails (01.1.3), lard and other edible animal fats (01.1.5), and soups, broths, and stocks containing meat (01.1.9). This is a subcategory of both the Food and Non-Alcoholic Beverages (01) and the Food (01.1) categories. Information provided in the notes pertaining to HICP classifications can be found from the source at: http://ec.europa.eu/eurostat/cache/metadata/en/prc_hicp_esms.htm. Copyright, European Union, 1995-2016, http://ec.europa.eu/geninfo/legal_notices_en.htm#copyright.

The Harmonized Index of Consumer Prices category "Meat (01.1.2)" a classification of nondurable goods that includes fresh, chilled, or frozen meat of: bovine animals, swine, sheep, and goat; horse, mule, donkey, camel, and the like; poultry (chicken, duck, goose, turkey, guinea fowl), hare, rabbit, and game (antelope, deer, boar, pheasant, grouse, pigeon, quail, etc.), fresh, chilled, or frozen edible offal; dried, salted, or smoked meat and edible offal (sausages, salami, bacon, ham, pâté, etc.), other preserved or processed meat and meat-based preparations (canned meat, meat extracts, meat juices, meat pies, etc.), meat and edible offal of marine mammals (seals, walruses, whales, etc.) and exotic animals (kangaroo, ostrich, alligator, etc.), and animals and poultry purchased live for consumption as food. This category (01.1.2) excludes land and sea snails (01.1.3), lard and other edible animal fats (01.1.5), and soups, broths, and stocks containing meat (01.1.9). This is a subcategory of both the Food and Non-Alcoholic Beverages (01) and the Food (01.1) categories. Information provided in the notes pertaining to HICP classifications can be found from the source at: http://ec.europa.eu/eurostat/cache/metadata/en/prc_hicp_esms.htm. Copyright, European Union, 1995-2016, http://ec.europa.eu/geninfo/legal_notices_en.htm#copyright.

The Harmonized Index of Consumer Prices category "Meat (01.1.2)" a classification of nondurable goods that includes fresh, chilled, or frozen meat of: bovine animals, swine, sheep, and goat; horse, mule, donkey, camel, and the like; poultry (chicken, duck, goose, turkey, guinea fowl), hare, rabbit, and game (antelope, deer, boar, pheasant, grouse, pigeon, quail, etc.), fresh, chilled, or frozen edible offal; dried, salted, or smoked meat and edible offal (sausages, salami, bacon, ham, pâté, etc.), other preserved or processed meat and meat-based preparations (canned meat, meat extracts, meat juices, meat pies, etc.), meat and edible offal of marine mammals (seals, walruses, whales, etc.) and exotic animals (kangaroo, ostrich, alligator, etc.), and animals and poultry purchased live for consumption as food. This category (01.1.2) excludes land and sea snails (01.1.3), lard and other edible animal fats (01.1.5), and soups, broths, and stocks containing meat (01.1.9). This is a subcategory of both the Food and Non-Alcoholic Beverages (01) and the Food (01.1) categories. Information provided in the notes pertaining to HICP classifications can be found from the source at: http://ec.europa.eu/eurostat/cache/metadata/en/prc_hicp_esms.htm. Copyright, European Union, 1995-2016, http://ec.europa.eu/geninfo/legal_notices_en.htm#copyright.

The Harmonized Index of Consumer Prices category "Meat (01.1.2)" a classification of nondurable goods that includes fresh, chilled, or frozen meat of: bovine animals, swine, sheep, and goat; horse, mule, donkey, camel, and the like; poultry (chicken, duck, goose, turkey, guinea fowl), hare, rabbit, and game (antelope, deer, boar, pheasant, grouse, pigeon, quail, etc.), fresh, chilled, or frozen edible offal; dried, salted, or smoked meat and edible offal (sausages, salami, bacon, ham, pâté, etc.), other preserved or processed meat and meat-based preparations (canned meat, meat extracts, meat juices, meat pies, etc.), meat and edible offal of marine mammals (seals, walruses, whales, etc.) and exotic animals (kangaroo, ostrich, alligator, etc.), and animals and poultry purchased live for consumption as food. This category (01.1.2) excludes land and sea snails (01.1.3), lard and other edible animal fats (01.1.5), and soups, broths, and stocks containing meat (01.1.9). This is a subcategory of both the Food and Non-Alcoholic Beverages (01) and the Food (01.1) categories. Information provided in the notes pertaining to HICP classifications can be found from the source at: http://ec.europa.eu/eurostat/cache/metadata/en/prc_hicp_esms.htm. Copyright, European Union, 1995-2016, http://ec.europa.eu/geninfo/legal_notices_en.htm#copyright.

Copyright, European Union, 1995-2016, http://ec.europa.eu/geninfo/legal_notices_en.htm#copyright.

Copyright, European Union, 1995-2016, http://ec.europa.eu/geninfo/legal_notices_en.htm#copyright.

The Harmonized Index of Consumer Prices (HICPs) "Administered Prices (AP)" attempts to identify governmental influence on the prices of goods and services. For a Harmonized Index of Consumer Prices (HICPs) to be included in the Administered Price (AP) category, more than 50% of its underlying items must be either directly set or heavily influenced by a governmental body or regulator (whether national, regional, or local). There are two types of Administered Prices as defined by Eurostat. Fully Administered Prices (APFULL) includes those that are directly set by the government. Examples include local public transportation charges, education fees, theater tickets, waste collection, childcare, and fees for administrative documents. Mainly Administered Prices (APMAIN) covers the prices of goods and services over which the government or regulator has significant influence. These may include prices that require approval or permission by national regulatory authorities for their change. The influence of the national regulator's decisions could be direct (on retail prices) or indirect (via wholesale prices). However, the regulator must have a significant influence on the consumer price. This index does not provide an exact measure of the development of administered and non-administered prices. For some European Union member states, HICPs items considered for inclusion in the administered prices subcategory are supplied by National Statistical Institutes; for other European Union member states, these are provided by national central banks. Eurostat, the Directorate General for Economic and Financial Affairs, and the European Central Bank verify final classification for all countries. Information provided in the notes relating to Administered Prices HICP classifications can be found from the source at: http://ec.europa.eu/eurostat/web/hicp/methodology/hicp-administered-prices. Copyright, European Union, 1995-2016, http://ec.europa.eu/geninfo/legal_notices_en.htm#copyright.

Copyright, European Union, 1995-2016, http://ec.europa.eu/geninfo/legal_notices_en.htm#copyright.

Copyright, European Union, 1995-2016, http://ec.europa.eu/geninfo/legal_notices_en.htm#copyright.

The Harmonized Index of Consumer Prices (HICPs) "Administered Prices (AP)" attempts to identify governmental influence on the prices of goods and services. For a Harmonized Index of Consumer Prices (HICPs) to be included in the Administered Price (AP) category, more than 50% of its underlying items must be either directly set or heavily influenced by a governmental body or regulator (whether national, regional, or local). There are two types of Administered Prices as defined by Eurostat. Fully Administered Prices (APFULL) includes those that are directly set by the government. Examples include local public transportation charges, education fees, theater tickets, waste collection, childcare, and fees for administrative documents. Mainly Administered Prices (APMAIN) covers the prices of goods and services over which the government or regulator has significant influence. These may include prices that require approval or permission by national regulatory authorities for their change. The influence of the national regulator's decisions could be direct (on retail prices) or indirect (via wholesale prices). However, the regulator must have a significant influence on the consumer price. This index does not provide an exact measure of the development of administered and non-administered prices. For some European Union member states, HICPs items considered for inclusion in the administered prices subcategory are supplied by National Statistical Institutes; for other European Union member states, these are provided by national central banks. Eurostat, the Directorate General for Economic and Financial Affairs, and the European Central Bank verify final classification for all countries. Information provided in the notes relating to Administered Prices HICP classifications can be found from the source at: http://ec.europa.eu/eurostat/web/hicp/methodology/hicp-administered-prices. Copyright, European Union, 1995-2016, http://ec.europa.eu/geninfo/legal_notices_en.htm#copyright.

Copyright, European Union, 1995-2016, http://ec.europa.eu/geninfo/legal_notices_en.htm#copyright.

Copyright, European Union, 1995-2016, http://ec.europa.eu/geninfo/legal_notices_en.htm#copyright.

Copyright, European Union, 1995-2016, http://ec.europa.eu/geninfo/legal_notices_en.htm#copyright.

The Harmonized Index of Consumer Prices (HICPs) "Administered Prices (AP)" attempts to identify governmental influence on the prices of goods and services. For a Harmonized Index of Consumer Prices (HICPs) to be included in the Administered Price (AP) category, more than 50% of its underlying items must be either directly set or heavily influenced by a governmental body or regulator (whether national, regional, or local). There are two types of Administered Prices as defined by Eurostat. Fully Administered Prices (APFULL) includes those that are directly set by the government. Examples include local public transportation charges, education fees, theater tickets, waste collection, childcare, and fees for administrative documents. Mainly Administered Prices (APMAIN) covers the prices of goods and services over which the government or regulator has significant influence. These may include prices that require approval or permission by national regulatory authorities for their change. The influence of the national regulator's decisions could be direct (on retail prices) or indirect (via wholesale prices). However, the regulator must have a significant influence on the consumer price. This index does not provide an exact measure of the development of administered and non-administered prices. For some European Union member states, HICPs items considered for inclusion in the administered prices subcategory are supplied by National Statistical Institutes; for other European Union member states, these are provided by national central banks. Eurostat, the Directorate General for Economic and Financial Affairs, and the European Central Bank verify final classification for all countries. Information provided in the notes relating to Administered Prices HICP classifications can be found from the source at: http://ec.europa.eu/eurostat/web/hicp/methodology/hicp-administered-prices. Copyright, European Union, 1995-2016, http://ec.europa.eu/geninfo/legal_notices_en.htm#copyright.

The Harmonized Index of Consumer Prices (HICPs) "Administered Prices (AP)" attempts to identify governmental influence on the prices of goods and services. For a Harmonized Index of Consumer Prices (HICPs) to be included in the Administered Price (AP) category, more than 50% of its underlying items must be either directly set or heavily influenced by a governmental body or regulator (whether national, regional, or local). There are two types of Administered Prices as defined by Eurostat. Fully Administered Prices (APFULL) includes those that are directly set by the government. Examples include local public transportation charges, education fees, theater tickets, waste collection, childcare, and fees for administrative documents. Mainly Administered Prices (APMAIN) covers the prices of goods and services over which the government or regulator has significant influence. These may include prices that require approval or permission by national regulatory authorities for their change. The influence of the national regulator's decisions could be direct (on retail prices) or indirect (via wholesale prices). However, the regulator must have a significant influence on the consumer price. This index does not provide an exact measure of the development of administered and non-administered prices. For some European Union member states, HICPs items considered for inclusion in the administered prices subcategory are supplied by National Statistical Institutes; for other European Union member states, these are provided by national central banks. Eurostat, the Directorate General for Economic and Financial Affairs, and the European Central Bank verify final classification for all countries. Information provided in the notes relating to Administered Prices HICP classifications can be found from the source at: http://ec.europa.eu/eurostat/web/hicp/methodology/hicp-administered-prices. Copyright, European Union, 1995-2016, http://ec.europa.eu/geninfo/legal_notices_en.htm#copyright.

Copyright, European Union, 1995-2016, http://ec.europa.eu/geninfo/legal_notices_en.htm#copyright.

Copyright, European Union, 1995-2016 (https://ec.europa.eu/info/legal-notice_en#copyright).

The Harmonized Index of Consumer Prices (HICPs) "Administered Prices (AP)" attempts to identify governmental influence on the prices of goods and services. For a Harmonized Index of Consumer Prices (HICPs) to be included in the Administered Price (AP) category, more than 50% of its underlying items must be either directly set or heavily influenced by a governmental body or regulator (whether national, regional, or local). There are two types of Administered Prices as defined by Eurostat. Fully Administered Prices (APFULL) includes those that are directly set by the government. Examples include local public transportation charges, education fees, theater tickets, waste collection, childcare, and fees for administrative documents. Mainly Administered Prices (APMAIN) covers the prices of goods and services over which the government or regulator has significant influence. These may include prices that require approval or permission by national regulatory authorities for their change. The influence of the national regulator's decisions could be direct (on retail prices) or indirect (via wholesale prices). However, the regulator must have a significant influence on the consumer price. This index does not provide an exact measure of the development of administered and non-administered prices. For some European Union member states, HICPs items considered for inclusion in the administered prices subcategory are supplied by National Statistical Institutes; for other European Union member states, these are provided by national central banks. Eurostat, the Directorate General for Economic and Financial Affairs, and the European Central Bank verify final classification for all countries. Information provided in the notes relating to Administered Prices HICP classifications can be found from the source at: http://ec.europa.eu/eurostat/web/hicp/methodology/hicp-administered-prices. Copyright, European Union, 1995-2016, http://ec.europa.eu/geninfo/legal_notices_en.htm#copyright.

The Harmonized Index of Consumer Prices (HICPs) "Administered Prices (AP)" attempts to identify governmental influence on the prices of goods and services. For a Harmonized Index of Consumer Prices (HICPs) to be included in the Administered Price (AP) category, more than 50% of its underlying items must be either directly set or heavily influenced by a governmental body or regulator (whether national, regional, or local). There are two types of Administered Prices as defined by Eurostat. Fully Administered Prices (APFULL) includes those that are directly set by the government. Examples include local public transportation charges, education fees, theater tickets, waste collection, childcare, and fees for administrative documents. Mainly Administered Prices (APMAIN) covers the prices of goods and services over which the government or regulator has significant influence. These may include prices that require approval or permission by national regulatory authorities for their change. The influence of the national regulator's decisions could be direct (on retail prices) or indirect (via wholesale prices). However, the regulator must have a significant influence on the consumer price. This index does not provide an exact measure of the development of administered and non-administered prices. For some European Union member states, HICPs items considered for inclusion in the administered prices subcategory are supplied by National Statistical Institutes; for other European Union member states, these are provided by national central banks. Eurostat, the Directorate General for Economic and Financial Affairs, and the European Central Bank verify final classification for all countries. Information provided in the notes relating to Administered Prices HICP classifications can be found from the source at: http://ec.europa.eu/eurostat/web/hicp/methodology/hicp-administered-prices. Copyright, European Union, 1995-2016, http://ec.europa.eu/geninfo/legal_notices_en.htm#copyright.

Copyright, European Union, 1995-2016, http://ec.europa.eu/geninfo/legal_notices_en.htm#copyright.

Copyright, European Union, 1995-2016, http://ec.europa.eu/geninfo/legal_notices_en.htm#copyright.

The Harmonized Index of Consumer Prices (HICPs) "Administered Prices (AP)" attempts to identify governmental influence on the prices of goods and services. For a Harmonized Index of Consumer Prices (HICPs) to be included in the Administered Price (AP) category, more than 50% of its underlying items must be either directly set or heavily influenced by a governmental body or regulator (whether national, regional, or local). There are two types of Administered Prices as defined by Eurostat. Fully Administered Prices (APFULL) includes those that are directly set by the government. Examples include local public transportation charges, education fees, theater tickets, waste collection, childcare, and fees for administrative documents. Mainly Administered Prices (APMAIN) covers the prices of goods and services over which the government or regulator has significant influence. These may include prices that require approval or permission by national regulatory authorities for their change. The influence of the national regulator's decisions could be direct (on retail prices) or indirect (via wholesale prices). However, the regulator must have a significant influence on the consumer price. This index does not provide an exact measure of the development of administered and non-administered prices. For some European Union member states, HICPs items considered for inclusion in the administered prices subcategory are supplied by National Statistical Institutes; for other European Union member states, these are provided by national central banks. Eurostat, the Directorate General for Economic and Financial Affairs, and the European Central Bank verify final classification for all countries. Information provided in the notes relating to Administered Prices HICP classifications can be found from the source at: http://ec.europa.eu/eurostat/web/hicp/methodology/hicp-administered-prices. Copyright, European Union, 1995-2016, http://ec.europa.eu/geninfo/legal_notices_en.htm#copyright.

Copyright, European Union, 1995-2016, http://ec.europa.eu/geninfo/legal_notices_en.htm#copyright.

Copyright, European Union, 1995-2016, http://ec.europa.eu/geninfo/legal_notices_en.htm#copyright.

Copyright, European Union, 1995-2016, http://ec.europa.eu/geninfo/legal_notices_en.htm#copyright.

Copyright, European Union, 1995-2016, http://ec.europa.eu/geninfo/legal_notices_en.htm#copyright.

Copyright, European Union, 1995-2016, http://ec.europa.eu/geninfo/legal_notices_en.htm#copyright.

Copyright, European Union, 1995-2016, http://ec.europa.eu/geninfo/legal_notices_en.htm#copyright.