Table Data - Average Weekly Hours of Production Employees: Non-Durable Goods: Food Manufacturing in Washington
Title | Average Weekly Hours of Production Employees: Non-Durable Goods: Food Manufacturing in Washington |
---|---|
Series ID | SMU53000003231100007A |
Source | U.S. Bureau of Labor Statistics, Federal Reserve Bank of St. Louis |
Release | State and Metro Area Employment, Hours, and Earnings (Not a Press Release) |
Seasonal Adjustment | Not Seasonally Adjusted |
Frequency | Annual |
Units | Hours per Week |
Date Range | 2001-01-01 to 2023-01-01 |
Last Updated | 2024-03-13 5:12 AM CDT |
Notes |
DATE | VALUE |
---|---|
2001-01-01 | 40.3 |
2002-01-01 | 39.6 |
2003-01-01 | 37.2 |
2004-01-01 | 38.1 |
2005-01-01 | 36.1 |
2006-01-01 | 38.4 |
2007-01-01 | 41.0 |
2008-01-01 | 45.3 |
2009-01-01 | 35.0 |
2010-01-01 | 36.2 |
2011-01-01 | 36.5 |
2012-01-01 | 37.3 |
2013-01-01 | 38.3 |
2014-01-01 | 36.6 |
2015-01-01 | 37.0 |
2016-01-01 | 38.0 |
2017-01-01 | 38.3 |
2018-01-01 | 38.2 |
2019-01-01 | 40.3 |
2020-01-01 | 37.6 |
2021-01-01 | 36.1 |
2022-01-01 | 37.5 |
2023-01-01 | 39.7 |