Table Data - Labor Productivity for Accommodation and Food Services: Restaurants and Other Eating Places (NAICS 72251) in the United States

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Title	Labor Productivity for Accommodation and Food Services: Restaurants and Other Eating Places (NAICS 72251) in the United States
Series ID	IPUTN72251L000000000
Source	U.S. Bureau of Labor Statistics
Release	Industry Productivity
Seasonal Adjustment	Not Seasonally Adjusted
Frequency	Annual
Units	Index 2017=100
Date Range	1987-01-01 to 2023-01-01
Last Updated	2024-06-27 9:36 AM CDT
Notes	Labor productivity describes the efficiency at which labor hours are utilized in producing output of goods and services, measured as output per hour of labor.

DATE	VALUE
1987-01-01	88.876
1988-01-01	91.396
1989-01-01	91.729
1990-01-01	94.829
1991-01-01	95.011
1992-01-01	94.033
1993-01-01	95.214
1994-01-01	93.968
1995-01-01	93.505
1996-01-01	92.823
1997-01-01	93.960
1998-01-01	94.996
1999-01-01	94.515
2000-01-01	96.741
2001-01-01	97.104
2002-01-01	97.889
2003-01-01	99.167
2004-01-01	100.119
2005-01-01	100.501
2006-01-01	101.423
2007-01-01	100.542
2008-01-01	99.278
2009-01-01	99.091
2010-01-01	100.941
2011-01-01	100.705
2012-01-01	98.396
2013-01-01	97.108
2014-01-01	98.088
2015-01-01	99.465
2016-01-01	99.482
2017-01-01	100.000
2018-01-01	101.949
2019-01-01	103.724
2020-01-01	106.955
2021-01-01	118.651
2022-01-01	119.412
2023-01-01	119.883

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