Table Data - Output per Worker for Accommodation and Food Services: Special Food Services (NAICS 7223) in the United States
Title | Output per Worker for Accommodation and Food Services: Special Food Services (NAICS 7223) in the United States |
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Series ID | IPUTN7223W001000000 |
Source | U.S. Bureau of Labor Statistics |
Release | Industry Productivity |
Seasonal Adjustment | Not Seasonally Adjusted |
Frequency | Annual |
Units | Percent Change from Year Ago |
Date Range | 1988-01-01 to 2022-01-01 |
Last Updated | 2024-04-26 9:06 AM CDT |
Notes | Output per worker is ratio of the amount of goods and services produced relative to the number of workers who produced that output for a given period of time. |
DATE | VALUE |
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1988-01-01 | 3.3 |
1989-01-01 | 0.4 |
1990-01-01 | 1.9 |
1991-01-01 | -1.7 |
1992-01-01 | 1.3 |
1993-01-01 | -2.4 |
1994-01-01 | -1.5 |
1995-01-01 | 0.7 |
1996-01-01 | -1.5 |
1997-01-01 | 2.0 |
1998-01-01 | 1.8 |
1999-01-01 | 5.0 |
2000-01-01 | 10.6 |
2001-01-01 | -2.0 |
2002-01-01 | -3.1 |
2003-01-01 | 1.5 |
2004-01-01 | 1.3 |
2005-01-01 | 3.7 |
2006-01-01 | 1.3 |
2007-01-01 | 3.0 |
2008-01-01 | 2.9 |
2009-01-01 | -1.8 |
2010-01-01 | -0.5 |
2011-01-01 | -2.7 |
2012-01-01 | 0.0 |
2013-01-01 | -2.3 |
2014-01-01 | -2.1 |
2015-01-01 | -1.1 |
2016-01-01 | 3.3 |
2017-01-01 | -1.8 |
2018-01-01 | -3.2 |
2019-01-01 | 3.4 |
2020-01-01 | 0.4 |
2021-01-01 | -1.4 |
2022-01-01 | 1.1 |