Table Data - Output per Worker for Manufacturing: Bakeries and Tortilla Manufacturing (NAICS 3118) in the United States
| Title | Output per Worker for Manufacturing: Bakeries and Tortilla Manufacturing (NAICS 3118) in the United States |
|---|---|
| Series ID | IPUEN3118W000000000 |
| Source | U.S. Bureau of Labor Statistics |
| Release | Industry Productivity |
| Seasonal Adjustment | Not Seasonally Adjusted |
| Frequency | Annual |
| Units | Index 2017=100 |
| Date Range | 1987-01-01 to 2023-01-01 |
| Last Updated | 2024-08-29 10:34 AM CDT |
| Notes | Output per worker is ratio of the amount of goods and services produced relative to the number of workers who produced that output for a given period of time. |
| DATE | VALUE |
|---|---|
| 1987-01-01 | 96.676 |
| 1988-01-01 | 94.807 |
| 1989-01-01 | 96.723 |
| 1990-01-01 | 95.962 |
| 1991-01-01 | 93.907 |
| 1992-01-01 | 97.363 |
| 1993-01-01 | 97.520 |
| 1994-01-01 | 98.357 |
| 1995-01-01 | 102.151 |
| 1996-01-01 | 100.026 |
| 1997-01-01 | 99.467 |
| 1998-01-01 | 105.078 |
| 1999-01-01 | 109.473 |
| 2000-01-01 | 110.588 |
| 2001-01-01 | 110.702 |
| 2002-01-01 | 112.427 |
| 2003-01-01 | 110.804 |
| 2004-01-01 | 116.880 |
| 2005-01-01 | 122.628 |
| 2006-01-01 | 123.911 |
| 2007-01-01 | 120.116 |
| 2008-01-01 | 111.547 |
| 2009-01-01 | 111.529 |
| 2010-01-01 | 113.298 |
| 2011-01-01 | 110.288 |
| 2012-01-01 | 108.147 |
| 2013-01-01 | 108.429 |
| 2014-01-01 | 112.881 |
| 2015-01-01 | 107.262 |
| 2016-01-01 | 107.806 |
| 2017-01-01 | 100.000 |
| 2018-01-01 | 97.825 |
| 2019-01-01 | 99.858 |
| 2020-01-01 | 104.813 |
| 2021-01-01 | 106.244 |
| 2022-01-01 | 98.371 |
| 2023-01-01 | 92.969 |
