Table Data - Output per Worker for Manufacturing: Retail Bakeries (NAICS 311811) in the United States
| Title | Output per Worker for Manufacturing: Retail Bakeries (NAICS 311811) in the United States |
|---|---|
| Series ID | IPUEN311811W001000000 |
| Source | U.S. Bureau of Labor Statistics |
| Release | Industry Productivity |
| Seasonal Adjustment | Not Seasonally Adjusted |
| Frequency | Annual |
| Units | Percent Change from Year Ago |
| Date Range | 1988-01-01 to 2021-01-01 |
| Last Updated | 2023-04-28 2:35 PM CDT |
| Notes | Output per worker is ratio of the amount of goods and services produced relative to the number of workers who produced that output for a given period of time. |
| DATE | VALUE |
|---|---|
| 1988-01-01 | -9.1 |
| 1989-01-01 | -4.6 |
| 1990-01-01 | 11.0 |
| 1991-01-01 | 1.5 |
| 1992-01-01 | -0.1 |
| 1993-01-01 | -8.7 |
| 1994-01-01 | -2.1 |
| 1995-01-01 | -4.6 |
| 1996-01-01 | -7.0 |
| 1997-01-01 | -13.5 |
| 1998-01-01 | 64.7 |
| 1999-01-01 | -31.6 |
| 2000-01-01 | 17.0 |
| 2001-01-01 | -11.7 |
| 2002-01-01 | 10.1 |
| 2003-01-01 | -5.0 |
| 2004-01-01 | 6.6 |
| 2005-01-01 | 8.3 |
| 2006-01-01 | 14.7 |
| 2007-01-01 | -10.1 |
| 2008-01-01 | -10.5 |
| 2009-01-01 | -4.5 |
| 2010-01-01 | -4.5 |
| 2011-01-01 | -8.9 |
| 2012-01-01 | -12.2 |
| 2013-01-01 | -5.6 |
| 2014-01-01 | 7.6 |
| 2015-01-01 | -5.2 |
| 2016-01-01 | 12.7 |
| 2017-01-01 | -7.4 |
| 2018-01-01 | 1.4 |
| 2019-01-01 | 9.6 |
| 2020-01-01 | -6.4 |
| 2021-01-01 | 7.2 |
