Federal Reserve Economic Data

Table Data - Combined Inputs Costs for Manufacturing: Fruit and Vegetable Preserving and Specialty Food Manufacturing (NAICS 3114) in the United States

Title Combined Inputs Costs for Manufacturing: Fruit and Vegetable Preserving and Specialty Food Manufacturing (NAICS 3114) in the United States
Series ID IPUEN3114M020000000
Source U.S. Bureau of Labor Statistics
Release Industry Productivity
Seasonal Adjustment Not Seasonally Adjusted
Frequency Annual
Units Millions of Dollars
Date Range 1987-01-01 to 2021-01-01
Last Updated 2024-08-29 10:28 AM CDT
Notes Combined inputs costs is the total cost of all inputs used to produce output.
DATE VALUE
1987-01-01 30099.514
1988-01-01 31393.132
1989-01-01 35053.670
1990-01-01 36619.885
1991-01-01 38155.141
1992-01-01 38352.756
1993-01-01 39038.878
1994-01-01 40770.672
1995-01-01 41885.303
1996-01-01 43078.550
1997-01-01 43426.724
1998-01-01 45876.569
1999-01-01 46580.058
2000-01-01 47473.388
2001-01-01 49505.315
2002-01-01 51079.559
2003-01-01 50267.061
2004-01-01 50293.567
2005-01-01 51622.755
2006-01-01 52846.605
2007-01-01 56973.311
2008-01-01 59059.824
2009-01-01 59824.679
2010-01-01 58665.322
2011-01-01 59865.636
2012-01-01 65497.850
2013-01-01 67330.305
2014-01-01 68127.692
2015-01-01 69036.124
2016-01-01 67137.639
2017-01-01 67625.843
2018-01-01 68437.214
2019-01-01 68177.104
2020-01-01 70917.468
2021-01-01 72219.026

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