Table Data - Labor Productivity for Manufacturing: Fruit and Vegetable Preserving and Specialty Food Manufacturing (NAICS 3114) in the United States
Title | Labor Productivity for Manufacturing: Fruit and Vegetable Preserving and Specialty Food Manufacturing (NAICS 3114) in the United States |
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Series ID | IPUEN3114L000000000 |
Source | U.S. Bureau of Labor Statistics |
Release | Industry Productivity |
Seasonal Adjustment | Not Seasonally Adjusted |
Frequency | Annual |
Units | Index 2017=100 |
Date Range | 1987-01-01 to 2023-01-01 |
Last Updated | 2024-08-29 10:29 AM CDT |
Notes | Labor productivity describes the efficiency at which labor hours are utilized in producing output of goods and services, measured as output per hour of labor. |
DATE | VALUE |
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1987-01-01 | 75.906 |
1988-01-01 | 72.641 |
1989-01-01 | 73.273 |
1990-01-01 | 72.158 |
1991-01-01 | 75.342 |
1992-01-01 | 76.474 |
1993-01-01 | 78.979 |
1994-01-01 | 79.722 |
1995-01-01 | 81.913 |
1996-01-01 | 82.024 |
1997-01-01 | 82.774 |
1998-01-01 | 88.845 |
1999-01-01 | 90.085 |
2000-01-01 | 91.989 |
2001-01-01 | 98.197 |
2002-01-01 | 104.197 |
2003-01-01 | 100.832 |
2004-01-01 | 103.952 |
2005-01-01 | 108.199 |
2006-01-01 | 103.098 |
2007-01-01 | 109.678 |
2008-01-01 | 104.584 |
2009-01-01 | 101.604 |
2010-01-01 | 95.044 |
2011-01-01 | 95.305 |
2012-01-01 | 98.545 |
2013-01-01 | 104.701 |
2014-01-01 | 106.370 |
2015-01-01 | 108.484 |
2016-01-01 | 105.448 |
2017-01-01 | 100.000 |
2018-01-01 | 97.251 |
2019-01-01 | 98.048 |
2020-01-01 | 104.418 |
2021-01-01 | 98.696 |
2022-01-01 | 99.841 |
2023-01-01 | 105.569 |