Table Data - Output per Worker for Manufacturing: Frozen Food Manufacturing (NAICS 31141) in the United States
| Title | Output per Worker for Manufacturing: Frozen Food Manufacturing (NAICS 31141) in the United States |
|---|---|
| Series ID | IPUEN31141W000000000 |
| Source | U.S. Bureau of Labor Statistics |
| Release | Industry Productivity |
| Seasonal Adjustment | Not Seasonally Adjusted |
| Frequency | Annual |
| Units | Index 2017=100 |
| Date Range | 1987-01-01 to 2021-01-01 |
| Last Updated | 2024-08-29 10:34 AM CDT |
| Notes | Output per worker is ratio of the amount of goods and services produced relative to the number of workers who produced that output for a given period of time. |
| DATE | VALUE |
|---|---|
| 1987-01-01 | 60.312 |
| 1988-01-01 | 57.645 |
| 1989-01-01 | 63.348 |
| 1990-01-01 | 62.142 |
| 1991-01-01 | 63.676 |
| 1992-01-01 | 61.419 |
| 1993-01-01 | 64.770 |
| 1994-01-01 | 68.138 |
| 1995-01-01 | 68.560 |
| 1996-01-01 | 71.629 |
| 1997-01-01 | 74.381 |
| 1998-01-01 | 78.609 |
| 1999-01-01 | 77.923 |
| 2000-01-01 | 79.453 |
| 2001-01-01 | 84.651 |
| 2002-01-01 | 87.037 |
| 2003-01-01 | 86.136 |
| 2004-01-01 | 86.722 |
| 2005-01-01 | 93.757 |
| 2006-01-01 | 92.896 |
| 2007-01-01 | 94.496 |
| 2008-01-01 | 93.635 |
| 2009-01-01 | 91.519 |
| 2010-01-01 | 90.417 |
| 2011-01-01 | 89.708 |
| 2012-01-01 | 96.938 |
| 2013-01-01 | 97.727 |
| 2014-01-01 | 100.743 |
| 2015-01-01 | 101.075 |
| 2016-01-01 | 99.065 |
| 2017-01-01 | 100.000 |
| 2018-01-01 | 99.919 |
| 2019-01-01 | 97.876 |
| 2020-01-01 | 102.924 |
| 2021-01-01 | 103.845 |
