Table Data - Contribution of Intermediate Inputs Intensity to Labor Productivity for Manufacturing: Sugar and Confectionery Product Manufacturing (NAICS 3113) in the United States

Title	Contribution of Intermediate Inputs Intensity to Labor Productivity for Manufacturing: Sugar and Confectionery Product Manufacturing (NAICS 3113) in the United States
Series ID	IPUEN3113P071000000
Source	U.S. Bureau of Labor Statistics
Release	Industry Productivity
Seasonal Adjustment	Not Seasonally Adjusted
Frequency	Annual
Units	Percent Change from Year Ago
Date Range	1988-01-01 to 2021-01-01
Last Updated	2024-08-29 10:34 AM CDT
Notes	Contribution of intermediate inputs intensity is the portion of labor productivity change attributed to purchased intermediate inputs. It is the ratio of intermediate purchases to hours worked in the production process. Intermediate purchases are the value of produced goods and services which are used as energy, materials, and purchased services in an industry or sector's production process.

DATE	VALUE
1988-01-01	-0.8
1989-01-01	0.9
1990-01-01	0.8
1991-01-01	1.9
1992-01-01	-1.9
1993-01-01	0.9
1994-01-01	-0.4
1995-01-01	-1.6
1996-01-01	3.6
1997-01-01	2.6
1998-01-01	-0.8
1999-01-01	1.6
2000-01-01	-2.1
2001-01-01	-4.1
2002-01-01	1.5
2003-01-01	1.5
2004-01-01	1.4
2005-01-01	4.5
2006-01-01	-1.9
2007-01-01	-3.3
2008-01-01	-3.3
2009-01-01	7.1
2010-01-01	7.7
2011-01-01	0.1
2012-01-01	0.9
2013-01-01	-3.9
2014-01-01	-4.1
2015-01-01	1.5
2016-01-01	1.1
2017-01-01	3.3
2018-01-01	1.3
2019-01-01	6.7
2020-01-01	2.6
2021-01-01	-9.7

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