Federal Reserve Economic Data

Table Data - Expenditures: Other Food at Home by Size of Consumer Unit: Four People in Consumer Unit

Title Expenditures: Other Food at Home by Size of Consumer Unit: Four People in Consumer Unit
Series ID CXUOTHRFOODLB0506M
Source U.S. Bureau of Labor Statistics
Release Consumer Expenditure Surveys
Seasonal Adjustment Not Seasonally Adjusted
Frequency Annual
Units U.S. Dollars
Date Range 1984-01-01 to 2023-01-01
Last Updated 2024-09-25 11:50 AM CDT
Notes Size refers to the number of persons whose usual place of residence at the time of the interview is in the sample unit.

A consumer unit comprises either: (1) all members of a particular household who are related by blood, marriage, adoption, or other legal arrangements; (2) a person living alone or sharing a household with others or living as a roomer in a private home or lodging house or in permanent living quarters in a hotel or motel, but who is financially independent; or (3) two or more persons living together who use their income to make joint expenditure decisions. Financial independence is determined by the three major expense categories: Housing, food, and other living expenses. To be considered financially independent, at least two of the three major expense categories have to be provided entirely, or in part, by the respondent.

For more details about the data or the survey, visit the FAQs.
DATE VALUE
1984-01-01 772
1985-01-01 786
1986-01-01 814
1987-01-01 838
1988-01-01 906
1989-01-01 989
1990-01-01 1111
1991-01-01 1153
1992-01-01 1208
1993-01-01 1216
1994-01-01 1170
1995-01-01 1259
1996-01-01 1239
1997-01-01 1289
1998-01-01 1246
1999-01-01 1273
2000-01-01 1346
2001-01-01 1405
2002-01-01 1389
2003-01-01 1407
2004-01-01 1590
2005-01-01 1704
2006-01-01 1703
2007-01-01 1775
2008-01-01 1866
2009-01-01 1871
2010-01-01 1830
2011-01-01 1858
2012-01-01 1934
2013-01-01 2054
2014-01-01 1944
2015-01-01 1917
2016-01-01 1981
2017-01-01 2145
2018-01-01 2172
2019-01-01 2344
2020-01-01 2603
2021-01-01 2833
2022-01-01 2999
2023-01-01 3568

Subscribe to the FRED newsletter


Follow us

Back to Top