Federal Reserve Economic Data

Table Data - Expenditures: Cereals and Bakery Products by Education: Master's, Professional, Doctorate

Title Expenditures: Cereals and Bakery Products by Education: Master's, Professional, Doctorate
Series ID CXUCERBAKRYLB1309M
Source U.S. Bureau of Labor Statistics
Release Consumer Expenditure Surveys
Seasonal Adjustment Not Seasonally Adjusted
Frequency Annual
Units U.S. Dollars
Date Range 1996-01-01 to 2012-01-01
Last Updated 2021-01-15 10:55 AM CST
Notes Education refers to the reference person's education level, where the reference person is the first member mentioned by the respondent when asked to "Start with the name of the person or one of the persons who owns or rents the home." It is with respect to this person that the relationship of the other consumer unit members is determined.

For more details about the data or the survey, visit the FAQs.
DATE VALUE
1996-01-01 544
1997-01-01 561
1998-01-01 509
1999-01-01 530
2000-01-01 515
2001-01-01 548
2002-01-01 546
2003-01-01 493
2004-01-01 524
2005-01-01 547
2006-01-01 559
2007-01-01 576
2008-01-01 599
2009-01-01 595
2010-01-01 625
2011-01-01 639
2012-01-01 672

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